Whole-Grain Tartary Buckwheat

Whole-Grain Tartary Buckwheat. Tartary buckwheat is a gluten-free pseudo-grain with a pleasantly nutty, lightly bitter note. In southwest China its roasted groats are brewed as a clear golden tea, while its flour makes earthy noodles and pancakes rich in rutin. Packed fresh as whole grains, beans & seeds — 500g, ships worldwide.

● In stock, ships in 1–3 days

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